Mmmh - how that smells! This is the right way to start your day: with a breakfast at Riedmair. The family bakery has stood for the best quality since 1953 in the third generation. Here we bake only with high-quality ingredients, without dyes, preservatives or other additives. Everything that is processed in the bakery and confectionery branches comes from the region: The flour for the bread specialties comes from small mills in Dachau and Donau-Ries, the milk from farmers in the Berchtesgadener Land, meat and sausage for snacks and small dishes come from the family butchery. Traditional artisan baking and confectionery, selected ingredients, modern technology and careful processing make the baked goods valuable food.

In addition to the classic breakfast, you will also find healthy and delicate dishes at Riedmair: fresh salads, sandwiches, soups and seasonal products. At Schwabinger Tor, you can enjoy cakes, snacks and even homemade ice cream either in the store in a cozy modern ambience or on the large sun terrace. You can only bake with your heart - that's the family's motto. And that is also felt by the guest.